10 Chili Crunch and Chili Crisp Products to Spice up Your Dishes
Chili crunch has become a popular condiment in American cuisine, with many cultures creating their own versions. These spicy and crunchy blends can elevate any dish, from pasta to burgers. Here are 10 flavorful chili crunch and chili crisp creations that pack a punch:
1. Homiah Sambal Chili Crunch
Homiah's Sambal Chili Crunch is a family recipe made in small batches using hand-sourced ingredients from local Malaysian farms. It features only eight natural ingredients and comes in two flavors: Seaweed and Shrimp.
2. Stephanie Izard's Chili Crunch
Chef Stephanie Izard's award-winning chili crunch blend features a sesame chili oil and fish-based dashi stock. It comes in three flavors: Original, Spicy, and Chili Lime.
3. Mexican Chili Crisp from Somos
Somos puts a healthier spin on the classic salsa macha by using avocado oil and showcasing guajillo and arbol peppers, roasted sesame seeds, almonds, and pumpkin seeds.
4. Fly By Jing's Chengdu Crunch
Fly By Jing's Chengdu Crunch is inspired by the flavorful dishes at "fly restaurants" throughout Chengdu, China. The vegan, sugar-free blend incorporates soybeans, fava beans, yellow split peas, chile peppers, pumpkin, and sesame seeds.
5. Spice World's Kickin' Chili Onion Crunch
Kick up your cooking with Spice World's version of chili crunch, which incorporates a mixture of chile peppers, sweet chile peppers, onion, and garlic.
6. Tia Lupita's Crunchy Chili Onion
Tia Lupita pays homage to the founder's mother with this olive oil-based chili crunch featuring whole roasted peanuts, morita chiles, sunflower seeds, sesame seeds, and pumpkin seeds.
7. Northern Chinese-Inspired Chili Crunch from The Wu Company
The Wu Company's chili crunch is gluten-free, low sodium, and made using only four smoky and fruity peppers. It melds heat, umami, and crunch to create the perfect topping for protein, pasta, and more.
8. Chili Crunch from Omsom
Omsom's chili crunch is inspired by the bold flavors of Thailand. The gluten-free blend features fried garlic, shallots, and chile peppers.
9. Patikha Sambal Chili Crisp
Patikha's Sambal Chili Crisp is made using fresh and natural ingredients, including sunflower oil, chile peppers, and garlic. It comes in Original, Hot, and Extra Hot.
10. Lao Gan Ma Spicy Chili Crisp
Lao Gan Ma's Spicy Chili Crisp is a classic Chinese condiment made with blends of chile flakes, crispy garlic, and Sichuan peppercorns.
Recipe: Chili Crunch Pasta
Ingredients:
- 8 oz. pasta
- 2 tbsp olive oil
- 2 garlic cloves, minced
- 1/2 cup Chili Crunch
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
Directions:
- Cook pasta according to package directions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and Chili Crunch, and sauté for 1 minute.
- Add cooked pasta to the skillet and toss to coat with the Chili Crunch mixture.
- Top with grated Parmesan cheese and chopped fresh parsley.
Originally Post From https://www.newhope.com/brands/unboxed-10-chili-crunch-varieties-spice-up-any-dish
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Chili Crunch Drama
PAGU UMAMI XO aka PAGU CHILI CRISP (9 OZ)
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