Celebrate Your Patriotism with This Delicious Picnic Cake - WSAW

Mashed Potato Patriotic Picnic Cake Recipe

Looking for a unique dessert to add to your patriotic picnic? This mashed potato cake is sure to impress your guests with its delicious combination of flavors. It's a sweet and savory twist on a classic American side dish that will keep everyone talking about your culinary skills for days to come!

Ingredients:

• 1 cup mashed potatoes
• 1 1/2 cups sugar
• 1 cup all-purpose flour
• 3/4 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 eggs
• 1/2 cup vegetable oil
• 1 cup buttermilk
• 1 tablespoon vanilla extract
• 1 cup red and blue berries
• Whipped cream for serving

Directions:

1. Preheat oven to 350°F.
2. In a large bowl, mix mashed potatoes and sugar until well combined.
3. In a separate bowl, combine flour, cocoa powder, baking powder, baking soda, and salt.
4. Add the dry ingredients to the mashed potato mixture and mix until combined.
5. In another bowl, beat the eggs and vegetable oil together until creamy.
6. Add the egg mixture to the mashed potato mixture, along with the buttermilk and vanilla extract. Mix well.
7. Grease a 9-inch cake pan and pour the batter into the pan.
8. Bake for 30-35 minutes or until a toothpick comes out clean from the center of the cake.
9. Let cool for 15 minutes and top with red and blue berries and whipped cream.
10. Serve and enjoy your patriotic picnic cake!

Originally Post From https://www.wsaw.com/video/2024/07/03/patriotic-picnic-cake/

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