National Peach Ice Cream Day Recipe
July 17 is National Peach Ice Cream Day! This delightful occasion is dedicated to enjoying the sweet, refreshing taste of peach ice cream. Here’s an easy recipe to prepare delicious peach ice cream at your home.
Ingredients:
- 4 ripe peaches, peeled and chopped
- 1/2 cup of sugar
- 1 cup of whole milk
- 3/4 cup of sugar
- A pinch of salt
- 2 cups of heavy cream
- 1 teaspoon of vanilla extract
Directions:
- Combine the chopped peaches with 1/2 cup of sugar and let them sit for 30 minutes.
- Once softened, puree the peaches in a blender or food processor until smooth.
- In a separate bowl, whisk together 1 cup of whole milk, 3/4 cup of sugar, and a pinch of salt until the sugar is dissolved.
- Stir in 2 cups of heavy cream and 1 teaspoon of vanilla extract.
- Combine the peach puree with the milk and cream mixture, stirring well to ensure everything is evenly incorporated.
- Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, usually around 20-25 minutes, until the ice cream reaches a soft-serve consistency.
- Transfer the churned ice cream to an airtight container and freeze for at least 2 hours or until firm.
- Enjoy your homemade peach ice cream on its own, or serve it with fresh peach slices for an extra burst of flavour.
Celebrating Peach Ice Cream Day can involve making homemade peach ice cream, visiting a local ice cream shop, or hosting a peach-themed party with friends and family. Enjoy!
Originally Post From https://www.latestly.com/lifestyle/food/national-peach-ice-cream-day-2024-recipe-how-to-make-peach-ice-cream-at-home-quick-guide-to-prepare-the-delicious-dessert-watch-video-6111453.html
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