Healthy Veggie-Gram Bowl Recipe
If you're looking for an easy and nutritious meal, look no further than this veggie-gram bowl. It's packed with plant-based protein, colorful vegetables, and a tangy sauce that will leave your taste buds dancing.
Ingredients:
- 1 cup cooked quinoa
- 1/2 cup canned chickpeas, drained and rinsed
- 1/2 cup chopped cherry tomatoes
- 1/2 cup chopped cucumber
- 1/4 cup chopped red onion
- 1/4 cup crumbled feta cheese
- 2 tbsp chopped fresh parsley
- 2 tbsp chopped fresh mint
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1/2 tsp ground cumin
- 1/4 tsp salt
- 1/4 tsp black pepper
Directions:
- In a large mixing bowl, combine the quinoa, chickpeas, cherry tomatoes, cucumber, red onion, feta cheese, parsley, and mint.
- In a small mixing bowl, whisk together the olive oil, lemon juice, cumin, salt, and black pepper. Pour the dressing over the vegetables and toss until they are coated evenly.
- Transfer the mixture to a bowl and serve. This can be enjoyed as a light lunch or as a side dish to accompany your favorite protein.
Originally Post From https://www.msn.com/en-us/video/peopleandplaces/inside-a-22-000-000-beachfront-villa-on-the-palm-dubai-with-spectacular-infinity-pool/vi-BB1psusH
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